The classic Bundt cake is elegant and beautifully sculpted, needing only a dusting of powdered sugar or a ganache for decoration. The center tube exposes more of the batter to heat, for a cake that cooks quickly and evenly.

Le Creuset Bundt Form

C$55.00Price
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    4065 Albert Street

    Regina, Saskatchewan

    monday - saturday 10:00am - 5:30pm

    sunday & holidays closed

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    crocusandivy@sasktel.net
    telephone: 306.522.0877

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