A little snap, crackle and pop

June 5, 2016


We're going old school this week and doing a version of a rice krispie square. A little snap, crackle and pop never gets tired:)

1 c. corn syrup
1 c. sugar
Cook above ingredients over medium heat, stirring until sugar dissolves and begins to boil. Remove from heat and stir in
1 c. peanut butter
Add 6 c. rice krispies
Stir until coated.
press mixture into greased 13X9 pan 
melt together
1 c. semi sweet choc. chips
1 c. butterscotch chips
pour over cereal mixture
let stand until firm.


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Regina, Saskatchewan

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